Folate extract

Prepared

Spinach grown without the use of artificial herbicides and pesticides is washed and then freeze-dried to preserve essential nutrients

Hydrolysis Stage 1

Natural enzymes from coconut sap break down complex components like starches and proteins in the spinach to make internal cell structures more accessible.

Hydrolysis Stage 2

Utilising bioactive compounds from orange peel, the complex carbohydrates that make up the cell walls of the spinach are further broken down.

Hydrolysis Stage 3

With the folate now more accessible, potato juice is used to target and breakdown unstable and poorly absorbed forms of folate into bioavailable versions.

Encapsulation

The final extract containing stable and bioavailable forms of folate and co nutrients is evaporated and dried ready for encapsulation.